Cal/Serv: 297 Yields: 4 servings Prep Time: 0 hours 10 mins Cook Time: 0 hours 10 mins Total Time: 0 hours 20 mins Ingredients 2 navel oranges 2 tbsp. extra-virgin olive oil 4 5-oz boneless, skinless chicken breasts Kosher salt … Continue reading Citrus Chicken With Asparagus And Peas Recipe
Whether in soups, vegetable trays or topped with peanut butter, most people at least occasionally consume celery in one way or another. That’s a good thing, because the benefits of celery — not to mention celery seed — include that … Continue reading Benefits of Celery, Nutrition Facts, Recipes and More
Rice is one of those foods that always seems to take up residence in your refrigerator. Takeout spots almost always give you too much of the stuff. If you’re making your own rice at home, you usually have leftovers. The … Continue reading The Best Way to Reheat Rice – Rice Leftovers Reheating Solved!
Fish can serve as either a power food or an inflammatory, toxic nightmare for your body, all depending on what fish you choose. That why it’s so important to pay attention to (and avoid) the fish you should never eat. … Continue reading 17 Fish You Should Never Eat (Plus, Safer Seafood Options)
Once upon a time, everyone used margarine. This was a sad time, in which everyone chose to sacrifice flavor for the sake of an evil trend sweeping the land. This evil, known as “the low-fat craze,” viewed anything that contained … Continue reading The 5 Healthiest Olive Oils of 2020
Sometimes, nothing quite hits the spot like a steamy bowl of noodles—and ramen is no longer the only trendy option. These days, everyone seems to be … Continue reading Is Pho Healthy? Pho Versus Ramen Soup
Tofu, also called bean curd, has gained popularity over the years, especially as a vegetarian- and vegan-approved source of protein. However, it’s also a highly controversial ingredient; while some praise it as a health-promoting superfood, others claim that soy products … Continue reading Is Tofu Good for You? Health Benefits and Nutrtion Facts
Ingredients 1 large cucumber 1/3 c.hummus 1/4 c.crumbled feta 1/4 c.chopped kalamata olives 1/4 c.chopped cherry tomatoes Small sprigs fresh dill Lemon wedges (optional) Directions Using a vegetable peeler, slice cucumber into thin flat strips. Lay slices down on paper towels … Continue reading Best Greek Sushi Recipe – How to Make Greek Sushi
Chef Jean-Paul Bourgeois, of NYC’s Blue Smoke eateries, weighed 345 pounds when he knew he needed to make a change The executive chef lost 100 pounds by exercising and changing his diet Bourgeois adopted a ketogenic-inspired diet and practices intermittent … Continue reading Chef Jean-Paul Bourgeois of NYC’s Blue Smoke Restaurants on His 100-Pound Weight Loss
While we’ve determined that salt is not as bad for you as previously believed, it’s still something that people are eating way too much of. Excess salt consumption can cause bloat and water retention, potentially leading to a spike in blood … Continue reading These 5 Spices Will Make Every Dinner You Cook Way More Flavorful
Paul Bocuse, the most celebrated French chef of the postwar era and a leading figure in the pathbreaking culinary movement known as nouvelle cuisine, died on Saturday. He was 91. His family announced his death in a statement. French news … Continue reading Paul Bocuse, Celebrated French Chef, Dies at 91
If you’ve dedicated 2018 to cooking and eating healthier, you’re going to need to stockpile accessible and easy recipes to keep you going. To help you out, we compiled a list of 13 impressive cookbooks that primarily focus on healthy … Continue reading 13 Delicious And Healthy Cookbooks We Can’t Cook Without
I’m always on the lookout for a restaurant-worthy dish that takes little effort to cook up. Continue reading Bone Broth-Braised Short Ribs Recipe with Garlic & Thyme
Padma Lakshmi is talking about food, passionately, while sitting at a table in the lobby of a chic downtown Manhattan hotel. Continue reading Padma Lakshmi on the Food Detox She Does After ‘Top Chef’ and the Workout That Transformed Her Body
General Health Magazine 